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Improving Ready-to-Eat Food Safety by Building a More Complete and Modern Safety Management System

Published By: Rizepoint
Rizepoint
Published:  Feb 13, 2017
Length:  9 pages

Download this white paper, Improving RTE Food Safety by Building a more Complete and Modern Safety Management System, and read about the food safety challenges of ready-to-eat and fresh prepared foods, and how technology plays a growing role in achieving active managerial control with crucial characteristics and capabilities required for a next-generation food safety auditing solution.



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